Restaurant Spirits &
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½ Price Bottles of Wine
"Rudytini Tuesday": $5 off Rudytinis
4pm-close "Walleye Wednesday"
$20 Walleye Dinner
Available Every Day:
$4.50 House Wines
$2 off all Tap Beer
$4.50 House Wines
$2 off all Tap Beer
Rosé, Mouton Cadet (Bordeaux, FRA) 6 / 24
Dry style, bursting with aromas and flavors of fresh
strawberries and raspberries.
Moscato, Ruffino D'Asti (Tuscany, ITA) 8 / 30
Pleasantly sweet with distinct notes of peach and orange blossoms . Perfectly tempered by the freshness of its refined bubbles..
Gavi, Canti D.O.C.G. (Gavi, ITA) 8 / 30
Fresh, mineral, dry, soft and persistent.
Pinot Grigio, Bella Sera (Veneto, ITA) 7 / 27
Crisp, with aromas of honeysuckle, pineapple and
apricot. Subtle flavors of apple and pear.
Pinot Grigio, Santa Margherita (Valdadige, ITA) - / 48
Intense aroma and flavor of Golden Delicious apples.
Riesling, Bree (Pfalz, GER) 8 / 30
Aromas of citrus and green apple.
Sauvignon Blanc, Kim Crawford (Marlborough, NZ) 10 / 36
Citrus and tropical fruits backed by characteristic herbaceous notes.
William Hill (Central Coast, CA) 8 / 30
Aromas and flavors of ripe tree fruit, underscored by hints of brown spice, citrus, and tropical fruit.
Kendall-Jackson (CA) 10 / 36
Delectable tropical fruit intertwines with grapefruit,
lemon and candied lime peel.
Franciscan Estate (Napa Valley, CA) 11 / 39
A fruit-forward bouquet of Meyer lemon, Barlett
pear and crisp apple mingle with hints of vanilla.
Sonoma Cutrer (Sonoma Coast, CA) - / 42
Fruit aromas of Golden Delicious apple, Bosc pear
and white peach are accented with oak spice.
Rombauer (Cameros, CA) - / 64
Juicy peaches, pineapple and lime greet the nose,
followed by vanilla and cedar.
Sparkling & Dessert Wines
Chocolate Amore, Trentadue (CA) 8 / -
Port, 7 Year Porto Cruz (Douro, POR) 9 / -
Prosecco, LaMarca (Veneto, ITA) 187ml 8 / -
Prosecco, LaMarca (Veneto, ITA) - / 30
"Brute Classic," Chandon (CA) - / 45
"Imperial,"Moët & Chandon
(Champagne, FRA) - / 75
"Nectar Imperial," Moët & Chandon
(Champagne, FRA) - / 100
Merlot, Hogue "Genesis" (Columbia Valley, WA) 9 / 34
Plum, wild strawberry, cherry, cinnamon, vanilla, and hints of cocoa.
Merlot, Frei Brothers (Dry Creek, CA) - / 48
Cherry fruit flavors are backed by a rich, balanced structure.
Red Blend, Apothic (CA) 7 / 27
A blend of three grapes. Dark fruit flavors of
Syrah, brambly spice of Zinfandel, and smooth
elegance of Merlot.
Red Blend, "Legacy", Josh Cellars(CA) 9 / 34
Plum and blackberry flavors layered with smoky roasted almonds and hazelnuts.
Red Blend, The Prisoner (Napa Valley, CA) - / 58
Flavors of raspberry, pomegranate, and wild berry.
Pinot Noir, Mark West (CA) 7 / 27
Black Cherry, cola, strawberry, plum, and tannins
Pinot Noir, Meiomi (Santa Barbara/Sonoma/Monterey) 10 / 36
Aromas of ripe berries, fresh cranberry, candy apple
and malted vanilla, which carries through to the palate.
Pinot Noir, MacMurry Estate (Russian River Valley, CA) 12 / 42
Flavors of red and black cherries, roses and
strawberries complemented by herb, spice
Shiraz, "Angel's Share" Two Hands (McLaren Vale, AUS) - / 58
Plums, blueberries, mulberry,
mocha and hints of coconut husk.
Zinfandel, "Old Vine" Zen of Zin (CA) 8 / 30
Lively raspberry and black pepper fruit with
Malbec, Finca (Barrel Select) (San Juan, ARG) 9 / 34
Intense violet aromatics and bright freshness.
Malbec, Piattelli (Mendoza, ARG) 11 / 39
Flavors of red fruits,plum and dark chocolate
are present on the palate.
Louis M. Martini (CA) 9 / 34
Plenty of ripe black fruit, plum and rhubarb, with
vanilla and pepper notes and a hint of anise.
Clos Du Bois(CA) 11 / 39
Aromas of clove, cinnamon, hints of cedar, mint chocolate, and toasty oak notes that frame dark fruit.
Simi (Alexander Valley, CA) 14 / 54
Aromas of clove, cinnamon, hints of cedar, mint
chocolate, and toasty oak notes that frame dark fruit.
Robert Mondavi (Napa Valley, CA) - / 54
Ripe cassis and blackberry character, nuances of sweet spice, mocha and violet.
Chimney Rock (Stags Leap District, CA) - / 90
Rich and full-bodies, it has lush flavors of black currants and smoky oak.
Newton "Unfiltered" (Napa Valley, CA) - / 105
Mocha, cassis and cedar are complemented by a slightly chalky, but fine, long finish.
House Wines by Nathansan's Creek
White Zinfandel(CA) 6
Cabernet Sauvignon(CA) 6
Smirnoff Raspberry Vodka with cranberry juice,
pineapple juice and a splash of lime juice garnished
with raspberries and served with champagne
Stoli Vanil Vodka and Licor 43 topped with sour and
a splash of lime juice
Godiva White Chocolate and Godiva Dark Chocolate
Liqueur, Stoli Vanil and Chambord
The Don of Margaritas
Don Julio Blanco Tequila and Cointreau Orange
Liqueur topped with sweet and sour and a splash
of lime juice
Stoli Vanil, Godiva Dark Chocolate, Godiva White Chocolate and a dash of expresso stirrubgs with a chocolate drizzled glass
Crown Maple Bourbon with Baileys, Stoli Vanil, and butterscotch schnapps with a graham cracker rimmed glass drizzled in caramel
Muddled apples, Crown Apple, Liquor 43 mixed with homemade ginger ale and a caramel rim
Smirnoff Caramel, Frangelico, Baileys Irish Cream and Kahula
Cinnamon Toast Crunch
Fireball, Rumchata, Hot Cocoa
Hot Toddy with Jack Honey
Honey Hot Toddy
Hot Winter Blizzard
Jack Daniel's, Frangelico, Baileys Coffee topped with Grand Marnier and whipped cream
Baileys Irish Cream, Irish Whiskey, hot coffee
topped with whipped cream
Hand Crafted Cocktails
Muddled lime and sugar, Bacardi Rum, Mothers Pumpkin Liquor, and Sierra Mist
Cabernet Sauvignon, Cointreau, Brandy, Cranberry Juice, Fresh Oranges
Kissed Caramel Mule
Smirnoff Caramel with Stoli Ginger Beer and a splash of lime juice
Jalapeño Cucumber Margarita
Muddled cucumbers and jalapeños, Jose Cuervo Gold, Cointrea, sweet and sour and a splash of Sierra Mist Short/Tall
Vanilla Old Fashioned
Muddled with oranges and cherries and mixed with Crown Vanilla
Ice Cream Drinks
Rumchata Rootbeer Float
Le Tramonto Limoncello
Served neat and perfectly
Trentodue Chocolate Amore
Merlot based Port-style chocolate infused dessert wine
Porto Cruz Special Reserve 7 year Port
Classic fortifies wine with aromas and flavors of
hazelnut, fig, dried plums, vanilla and caramel
Nuts and Berries
Chambord and Frangelico Liqueurs served over ice
toppedwith cream and hazelnuts.
Jameson Irish Whiskey and Rum Chata served over ice
Caramel Truffle Coffee
Smirnoff Caramel Vodka and Godiva Dark Chocolate
Liqueuer in hot coffee topped with whipped cream.
Raw Oyster Shooters
Spicy Bloody Mary Oyster Shooter
Served with Absolut Peppar in Rudy's homemade
Bloody Mary mix
Limoncello Oyster Shooter
Served with chilled II Tramonto Limoncello
1800 Oyster Shooter
Served with chilled 1800 Reposado Tequila.
Big Wood Brewery Rotating Selection
White Bear Lake
Summit Seasonal Selection
Finnegans Irish Amber
Surly "Furious" IPA
Michelob Golden Light
Lift Bridge Farm Girl Saison
Lift Bridge Hop Dish IPA
Leinenkugal's Honey Weis
Grain Belt Premium
Grain Belt Nordeast
Michelob Golden Light
Fulton Sweet Child of Vine
Mike's Hard Lemonade
Angry Orchard Cider
Odouls Amber N/A