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Reservations for restaurant only.
Rooftop is open seating.

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Join us for the best happy hour in town!
Everyday from 3 to 6 PM

$4.50 Appetizers
$2 off Tap Beer
$1.50 off House Wine

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Rudy's Rooftop

Lunch Menu

Enjoy a lunch menu complete with catering and box lunch options at Rudy's Rooftop. Our White Bear Lake restaurant is also known for it's incredible business meeting rooms, holiday party spaces, and wedding reception venues. Visit our White Bear Lake restaurant today to try our award-winning food!

View our rooftop dinner menu.
View our rooftop spirits & specials menu.

View our restaurant lunch menu.
View our restaurant dinner menu.
View our restaurant spirits & specials menu.


Calamari  $9

Bull Bites  $15

Coconut Shrimp  $13

Walleye Fingers  $14

Buffalo Wings (With or Without Bone)  $9.50

Onion Rings  $7

Grilled Teriyaki Wings  $10

Tuna Taki  $10

Brueschetta  $9

New Orleans Shrimp  $12

Chicken Kabobs  $12

Coco-Buff-Bull  $25


Caprese Salad  $9
Sliced tomato, fresh mozzarella, basil leaves, and avocado. Drizzled with red apple balsamic dressing and cracked black pepper.

Fruit Plate  $12
Your choice of tuna salad or chicken salad served with an assortment of mixed fruit and a croissant.

Rudy's Chopped Salad  $14
Fresh greens tossed with bacon, dates, avocado, sweet corn, tomato, bleu cheese crumbles, grilled chicken, and fried won tons. Served with a basil vinaigrette dressing on the side.

Caesar Salad  $7.50
Romaine topped with our caesar dressing, homemade croutons, and parmesan cheese. Add grilled chicken or batter-fried calamari for an extra $3.

BLT Cheddar Salad  $10
Iceberg and romaine mixed with shredded cheddar cheese, diced crispy bacon, homemade croutons, diced tomatoes, and green onions. Served with our homemade smoky tomato dressing on the side.

Greek Chicken Salad  $11
Crisp iceberg and romaine lettuce, diced tomatoes, red onions, diced cucumbers, red peppers, pepperoncinis, and feta cheese. Topped with grilled chicken and served with a Greek vinaigrette dressing on the side.

House Salad  $6
Crisp iceberg and romaine lettuce, cucumbers, cherry tomatoes, red cabbage, and carrots. Your choice of ranch, bleu cheese, fat free italian, or our smoky tomato dressing on the side.


Served with vegetable du jour, and your choice of french fries, fruit, coleslaw, or baked potato.

Pan- Fried Walleye  $15
Walleye filet lightly coated in cracker crumbs, and then pan fried. Topped with toasted slivered almonds and fish butter.

Fish & Chips  $13
Beer battered cod filet deep fried and served with french fries and coleslaw.

Rudy's Marinated Sirloin  $16
8oz sirloin marinated in a soy and hoisin sauce.

Coconut Shrimp  $15
Four jumbo Tiger shrimp hand breaded in a coconut rum breading, then deep-fried. Served with a homemade marmalade mustard sauce for dipping.

BBQ Salmon  $14
8oz grilled Norwegian salmon topped with our homemade BBQ sauce.

Drunk - N - Dirty Pork Chop  $14
10oz bone-in pork chop marinated in soy sauce and bourbon.

Kids Meals

Sorry folks, this menu is for the little ones only - children 10 and under. All Kids Meals include choice of milk or soda and choice of french fries or fruit.

Chicken Fingers  $6

Mini Corn Dogs  $6

Cheeseburger  $6

Grilled Cheese  $6

Naked Noodles  $6

Popcorn Shrimp  $8

Rudy's Redeye Grill Spirts and Special Menu


Served with your choice of french fries, fruit, or coleslaw.

Cajun Burger  $11
8oz ground chuck burger topped with pastrami, sautéed onions, melted pepper jack cheese & cholula aioli.

Bacon Bleu Burger  $11
8oz ground chuck burger topped with bleu cheese dressing and diced bacon. Served on a toasted egg bun with lettuce, tomato and red onion.

Turkey Burger  $10
Grilled ground turkey burger topped with melted cheddar cheese and chipotle aioli on a toasted egg bun with lettuce, tomato, and red onion.

Turkey Stacker  $9
Sliced smoked turkey breast, swiss cheese, lettuce, tomato, and mayonnaise on grilled wheat bread.

BLT Sandwich  $9
Four slices of crispy bacon, lettuce, and yellow tomato. Served on country white bread with arugula and avocado mayonnaise.

Croissant Sandwich  $9
Cold tuna salad or cashew chicken salad served on a croissant topped with lettuce, tomato, and red onion.

Veggie Sandwich  $10
Grilled Juliana portabella mushrooms, sliced red peppers, yellow onions, green zucchini, yellow squash, garlic hummus, and melted provolone cheese. Served on toasted wild rice bread with lettuce and tomato.

Greek Chicken Sandwich  $11
Grilled chicken breast topped with shredded lettuce, diced tomatoes, cucumbers, red onions, red peppers, and pepperoncinis. Finished with feta cheese and Greek vinaigrette.

Reuben Sandwich  $9
Pastrami on wild rice bread topped with sauerkraut, swiss cheese, and 1000 Island dressing.

White Bear Burger  $11
Two - 4oz grilled hamburger patties topped with American cheese. Served on a hamburger bun with 1000 Island dressing, shredded lettuce and sliced tomato.

Hawaiian Chicken Sandwich  $10
Grilled chicken breast topped with provolone cheese, grilled pineapple ring, and teriyaki glaze. Served on a toasted egg bun.

Rudy's Chicken or Rudy's Burger  $12
Grilled chicken breast or 8oz ground chuck burger topped with our homemade BBQ sauce, crispy bacon, and melted cheddar cheese. Served on a toasted egg bun with lettuce, tomato, and red onion.

Beer Battered Walleye  $14
6oz walleye filet dipped in our own beer batter and deep fried. Served on a toasted egg bun with lettuce, tomato, red onion, and a side of tartar sauce.

Rudy's Steak Sandwich  $14
A blackened medallion served on a hoagie bun topped with sautéed onions and peppers, Béarnaise sauce, and Cajun mayo.

Veggie Wrap  $9
Cream cheese aioli, shredded carrots, red pepper, red onion, cheddar cheese, avocado, and spinach rolled in a herb tortilla.

Buffalo Chicken Wrap  $10
Grilled chicken breast in buffalo sauce, lettuce, tomato, and celery with bleu cheese dressing rolled in a herb tortilla.

Greek Wrap  $10
Grilled chicken with iceberg and romaine lettuce, diced tomato, chopped red onion, diced cucumbers, Kalamata olives, red peppers, perpperoncinis, feta cheese, and Greek vinaigrette in a herb tortilla.