Rooftop Menu

Rudy's Rooftop is open from spring until fall, weather permitting! Gluten free menu available, please call the restaurant.

Salads

Side Salads

Rudy’s House Salad / Caesar salad

Rudy’s Famous Chopped Salad

Romaine iceberg lettuce blend topped with sweet corn, dried dates, diced tomatoes, bleu cheese crumbles, chopped bacon, avocado, grilled chicken, and wontons. Served with a Basil Vinaigrette on the side.

$18

Caesar Salad

Chopped romaine lettuce, grated parmesan, and house baked croutons. Tossed in Caesar dressing. Add grilled chicken $5

$15

My New Option

Add Grilled Chicken

BLTC

Romaine iceberg lettuce blend topped with bacon, tomatoes, cheddar cheese, green onions, and our house baked croutons. Smoky tomato dressing on the side.

$16

Caribbean Chicken

Mixed greens topped with Rudy’s pineapple mango salsa, strawberries, grilled chicken, and toasted almonds. Citrus poppy seed dressing on the side.

$17

Fajita

Mixed greens topped with grilled onions and peppers, cherry tomatoes, sliced avocado, shredded white cheese, grilled seasoned chicken or steak. Served with a flour tortilla… sour cream and cilantro lime dressing on the side.

Chicken

$20

Steak

$22

Greek Salad

Iceberg/Romaine Lettuce with Diced Tomatoes, Diced Red Onion, Cucumbers, Red Pepper, Sliced Pepperoncini's, Kalamata Olives, Feta Cheese topped with a Grilled Chicken Breast and tossed in Greek Vinaigrette Dressing.

$18

Appetizers

Rudy’s Famous Bull Bites

8oz Cajun rubbed Angus steak bites and chopped tomatoes. Served with a side of Bearnaise and Horsey sauce.

$18

Nachos

Try colored chips with quest blanco, your choice of seasoned chicken or steak comes with lettuce, pico de gallo, black olives, and green onions. Served with a side of salsa and jalapeños.

$20

Nachos

Chicken

$18

Steak

$20

Caribbean Shrimp

$21

Coconut Shrimp

4 jumbo Butterfield shrimp deep fried in Rudy’s coconut breading. Served with our house made marmalade sauce.

$16

Walleye Fingers

House cut walleye fingers breaded and fried. Served on a bed of Mixed greens with tartar sauce

$17

Boneless Chicken Wings

Boneless wings tossed in your choice of sauce. Buffalo, Teriyaki or BBQ sauce selections.

$17

Bang Bang Shrimp

6 Jumbo Butterflied Shrimp Tempura fried and tossed in our Rudy's Bang Bang Sauce.

$18

Duck Wontons

5 duck breast wontons filled with cream cheese and sweet corn. Served with citrus sour cream.

$16

New Orleans Shrimp

6 jumbo shrimp, sautéed in butter, lemons, white wine, garlic, and cajun spices. Served with garlic butter crostini.

$18

Glazed Salmon Bites

10oz Salmon Bites marinated in Honey Sesame Soy Glaze and topped with Sesame Seeds and Scallions. Side of Teriyaki for dipping.

$18

White Bear Skins

4 Potato Skins topped with a White Cheese Blend, Chopped Bacon, Tomatoes, Chives, and a side of Seasoned Sour Cream.

$14

Entrees

Served with Rudy's Famous Teriyaki Green Beans, and a choice of Fries, Coleslaw, or Mixed Fruit. *(Add Sauteed Onions or Mushrooms $4 each).

8 oz. Marinated Sirloin*

We marinate our hand cut sirloin in our homemade hoisin sauce and grill it to your preferred temperature.

$27

4oz Blackened Medallions*

Two or three blackened 4 oz Angus medallions seared in a cast iron skillet and topped with Rudy’s Bearnaise Sauce.

$28

$35

Walleye or Chicken Tender Tacos

Walleye fingers in three soft flour tortillas. Topped with our cilantro lime coleslaw and pineapple mango salsa. OR: Sub out with Chicken Tenders

$27

Fish n’ Chips

3 beer battered jumbo cod loins, served with seasoned fries. Accompanied with coleslaw and a side of balsamic vinegar and tartar sauce.

$23

BBQ Baby Back Ribs

Slow baked Ribs finished on the grill and glazed with a tangy BBQ Sauce. Half rack 25.00 / Full rack 35.00

$35

Coconut Shrimp

5 Coconut Shrimp with a side or Orange Marmalade Sauce.

$26

Caribbean Glazed Salmon

Grilled 8oz Salmon topped with Pineapple Mango Salsa & Balsamic Glaze. Served with a side of Wild Rice and Steamed Broccoli.

$27

Pan Fried Walleye*

Two 4-6 oz Walleye Filets lightly breaded in seasoned cracker crumbs and fried to golden brown. Topped with our Herb Fish Butter and Toasted Almonds.

$27

Tacos - Walleye or Chicken

$27

Sandwiches

*Served with a pickle and choice of seasoned fries, coleslaw, or mixed fruit. *Add seasoned sour cream for $1 *Gluten Free Bun $2

Walleye Sandwich

Toasted baguette with our Beer Battered Walleye Filet, Leaf Lettuce, Red Onion, and Tomato. Served with Tartar Sauce and a Lemon wedge.

$19

Cubano Oso

6" Toasted Baguette with Cuban Mustard, Garlic Aioli, Roasted Pulled Pork, Smoked Ham, Swiss Cheese, and Dill Pickle Chips.

$18

Greek Chicken Sandwich

Grilled Chicken Breast topped with our Green Salad fixings and served on a Brioche Bun.

$18

Crispy South Western Chicken

Brioche bun, topped with chipotle aioli, our buttermilk fried chicken breast, pepper jack cheese, candied bacon, shredded lettuce, and guacamole aioli.

$18

Rudy’s Reuben or Rachel

Our Rudy’s Reuben is made with thick hand cut corn beef and sauerkraut. Rudy’s Rachel comes with smoked turkey and coleslaw. Both are on a toasted marble rye topped with 1000 Island Dressing and layered with a Swiss cheese.

$18

Summer Club Stacker

Grilled sourdough bread with garlic aioli, smoked ham and turkey, cheddar cheese, candied bacon, leaf lettuce, tomato, and pickled red onions.

$18

Burgers

*Served with a pickle and choice of seasoned fries, coleslaw, or mixed fruit. *Add seasoned sour cream for $1. *Sub chicken breast at no additional cost.

Bacon Onion Jam Burger

1/2 lb Ground choice Angus Patty with Gruyere Cheese, chopped Candied Bacon, and a Balsamic Onion Jam. Topped with shredded Lettuce and Pickles on a toasted Brioche Bun.

$19

Rudy’s Burger

1/2 lb ground choice Angus patty, cheddar cheese, applewood bacon, tangy BBQ sauce, leaf lettuce, tomato, and red onion on a toasted brioche bun.

$17

Hawaiian Burger

1/2 lb ground choice Angus patty topped with provolone cheese, grilled pineapple, and teriyaki sauce. Leaf lettuce, tomatoes, and red onions on a toasted brioche bun.

$17

Cajun Burger

1/2 lb ground choice blackened Angus patty, shaved corned beef, pepper jack cheese, sautéed onions, chipotle aioli on a toasted brioche bun. Served with leaf lettuce and tomato.

$19

Bacon Blue Burger

1/2 lb choice Angus patty topped with bleu cheese dressing and crumbled bacon, leaf lettuce, tomatoes, and red onions on a toasted brioche bun.

$17

Desserts

Towering Carrot Cake

Triple Chocolate Cake

Cheesecake

Plain, Turtle or Strawberry